Crop Harvest Calendar for South Carolina: Fruits and Vegetables Season by Month Chart

South Carolina has different fruits and veggies all year because of its nice weather. Many often ask, “What fruits are in season in South Carolina?” or “When are oranges in season in South Carolina?” As each month progresses, the state’s residents and visitors look forward to fruit-picking dates in South Carolina and vegetable-picking dates in South Carolina.

Whether it’s the fruit-picking season in South Carolina or the vegetable-picking season in South Carolina, the joy of harvesting fresh produce is unparalleled. Those planning their agricultural activities or simply waiting for their favorite produce to be in season often refer to the fruit and vegetable picking chart in South Carolina.

With this, you’ll know precisely when to pick fruits in South Carolina and when to pick vegetables in South Carolina. The fruit harvesting calendar in South Carolina and the vegetable harvesting calendar in South Carolina provide a handy guide for everyone. Let’s dive into the South Carolina harvest season month by month, highlighting the fruits and vegetables available in South Carolina.

January Crop Harvest Calendar for South Carolina

January may be cold, but South Carolina still offers some fresh produce. During this time, vegetables available in season in South Carolina include winter staples like collards, mustard greens, and turnips. On the fruit front, while South Carolina isn’t known for its citrus-like oranges and lemons, some regions might have limited harvests.

It’s important to note that while one can find oranges and lemons in stores, they aren’t the state’s primary crops and are usually imported from regions specializing in citrus production. However, for those curious about fruit picking season in South Carolina, the month isn’t particularly bustling, with the focus more on the vegetable picking season in South Carolina.

February Crop Harvest Calendar for South Carolina

February in South Carolina sees a continuation of the harvests from January. The state’s residents continue to enjoy vegetables like collards, mustard greens, and turnips, which dominate the vegetable picking chart in South Carolina for this month. While there isn’t a significant change in the fruit-picking chart in South Carolina from January to February, some early strawberry varieties might begin to show.

Still, the main strawberry season is a bit later. Again, those looking for citrus like oranges or lemons might find them in local markets, but it’s crucial to remember they’re not primary fruits of the state and are likely imported. The focus remains on the South Carolina vegetable harvest season during these winter months.

March Crop Harvest Calendar for South Carolina

In March, South Carolina sees a change from winter to spring, and this leads to different crop-picking schedules. The greens of the winter months start to phase out, making way for spring crops. Asparagus begins to emerge, and by the end of the month, early varieties of strawberries become more prevalent. These strawberries often attract those keen on understanding the fruit-picking season in South Carolina.

Additionally, vegetables like radishes and lettuce begin to appear, enriching the vegetable picking chart in South Carolina. While many anticipate the warmer months to fully indulge in what fruits are in season in South Carolina in summer, March offers a preview of the fruitful harvests to come.

April Crop Harvest Calendar for South Carolina

April in South Carolina heralds spring’s true arrival, bringing an abundance of fresh produce. Strawberries, one of the most awaited fruits, are now in full swing, making fruit picking in South Carolina a delightful activity for families and individuals. The vegetable harvesting calendar in South Carolina shows a notable variety increase during this month.

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Fresh greens like lettuce, spinach, and arugula dominate the fields, while root vegetables such as radishes and spring onions become more prevalent. The warmer weather of April also sets the stage for the initial harvest of snap peas. The balance of fresh fruits and vegetables available in season in South Carolina during this month is a testament to the state’s fertile lands and the diligent work of its farmers.

May Crop Harvest Calendar for South Carolina

May is a bountiful month in South Carolina, showcasing various fruits and vegetables in their prime. The strawberry season continues robustly, and blueberries start making their debut, adding another layer to the fruit-picking chart in South Carolina. On the vegetable front, the list gets even longer.

Beans, beets, broccoli, and cabbage are among the staples harvested during this time. Furthermore, sweet corn started to appear in markets and farm stands, becoming a favorite among many residents. As the days grow warmer, the South Carolina harvest season for vegetables continues to thrive, with fresh produce plucked from gardens and farms across the state.

June Crop Harvest Calendar for South Carolina

June, a month that marks the onset of summer, brings the heat and a plethora of produce to South Carolina. In terms of fruits, the strawberry season begins to wind down, but blueberries and blackberries take center stage. Peaches, a signature fruit of South Carolina, start their season, and people often inquire, “What fruits are in season in South Carolina in summer?” The answer usually highlights the juicy peaches, among others.

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Vegetables available in season in South Carolina during June include a rich variety such as cucumbers, eggplants, green beans, and summer squashes. Tomatoes, another summer favorite, also make a vibrant appearance. With the fruit and vegetable picking season in South Carolina at its peak, June offers an ample harvest to enjoy.

July Crop Harvest Calendar for South Carolina

July in South Carolina is abundant, with the summer sun ripening various fruits and vegetables. When pondering what fruits are in season in South Carolina in summer, July provides a comprehensive list. Peaches continue to flourish, joined by juicy watermelons and cantaloupes. The berry season also persists, with blueberries and blackberries being popular picks during fruit-picking dates in South Carolina. On the vegetable side, the harvest remains diverse and bountiful.

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The vegetable picking chart in South Carolina boasts crops like bell peppers, okra, sweet corn, and tomatoes in their full glory. Green beans, zucchini, and eggplants are also commonly harvested. The long, sunny days ensure that the fruit and vegetable picking season in South Carolina is filled with fresh, delicious produce that residents and visitors eagerly anticipate.

August Crop Harvest Calendar for South Carolina

With its warm and humid days, August continues the trend of a bountiful harvest in South Carolina. The August fruit-picking chart in South Carolina highlights the late-season peaches and early apples. Grapes also make an appearance, adding to the diverse fruit offerings. Melons, particularly watermelons and cantaloupes, remain a favorite for those looking to beat the summer heat.

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As for the vegetable harvesting calendar in South Carolina, okra, a southern staple, thrives alongside other vegetables like cucumbers, eggplants, and peppers. The tomato season is at its peak, producing luscious fruits that are a favorite in many summer dishes. Whether participating in the South Carolina harvest season for vegetables or fruits, August offers many options for those eager to enjoy the state’s rich produce.

September Crop Harvest Calendar for South Carolina

September in South Carolina is a transitional month, marking the shift from the heat of summer to the cooler days of fall. While late-season peaches and watermelons can still be found, the focus shifts towards fall fruits like apples and pears. This month’s fruit picking season in South Carolina sees the emergence of these crisp and refreshing fruits. The vegetable picking season in South Carolina also undergoes a shift.

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While summer staples like okra, peppers, and tomatoes can still be harvested, cooler-weather crops such as broccoli, Brussels sprouts, and greens appear. Sweet potatoes, a beloved root vegetable, begin their season, enriching the variety available during the South Carolina harvest season. September is a change month, but it ensures that residents and visitors have a continuous supply of fresh, seasonal produce.

October Crop Harvest Calendar for South Carolina

October in South Carolina welcomes the essence of fall with a colorful and nutritious range of produce. This month’s fruit-picking season in South Carolina is characterized by the dominance of apples and pears, which are now in full bloom. These fruits provide a sweet and crisp treat, perfect for the cooling weather. Grapes, especially Muscadines, are also commonly harvested. On the vegetable front, the vegetable picking chart in South Carolina is abundant with fall favorites.

Sweet potatoes are now plentiful; pumpkins, a symbol of autumn, become a significant harvest. Other vegetables like broccoli Brussels sprouts, and greens like kale and collards grow well during this period. Additionally, root vegetables such as turnips and radishes become more prevalent. As the leaves change color and the air gets crisper, the South Carolina harvest season ensures no shortage of fresh fruits and vegetables.

November Crop Harvest Calendar for South Carolina

November in South Carolina sees a shift in the produce as the state gears up for the winter months. While the fruit picking dates in South Carolina primarily focus on the last batches of apples and pears, the emphasis largely shifts towards vegetables this month. The vegetable picking season in South Carolina offers a hearty harvest ideal for winter preparations. Greens like collards, turnip greens, and mustards are widespread.

Vegetables like sweet potatoes, turnips, and radishes are still really popular, and you can find more beets and carrots too. Broccoli and Brussels sprouts remain steady in their growth. With the holiday season on the horizon, many households rely on the South Carolina harvest season for vegetables to provide fresh ingredients for their festive dishes.

December Crop Harvest Calendar for South Carolina

December, the year’s final month, brings chilly temperatures to South Carolina, but the harvest remains resilient. The fruit picking season in South Carolina is quieter this month, with limited varieties due to the colder weather. However, citrus fruits like oranges and lemons, though not primarily grown in South Carolina, can be found in markets from warmer regions.

The vegetable harvesting calendar in South Carolina is, however, still active. Hardy greens like collards, kale, and mustards thrive in the winter cold. People are still picking root veggies like turnips, beets, and radishes. You can also find Brussels sprouts and broccoli in stores, so you can have fresh veggies in winter. South Carolina’s harvest helps make holiday meals special when families get together.

Crop Harvest Calendar for South Carolina

Month	Fruits to Harvest	Vegetables to Harvest
January	(Limited) Oranges, Lemons	Collards, Mustard Greens, Turnips,
February	(Early Varieties) Strawberries	Collards, Mustard Greens, Turnips,
March	Strawberries	Asparagus, Radishes, Lettuce
April	Strawberries	Lettuce, Spinach, Arugula, Radishes, Spring Onions, Snap Peas
May	Strawberries, Blueberries	Beans, Beets, Broccoli, Cabbage, Sweet Corn
June	Blueberries, Blackberries, Peaches	Cucumbers, Eggplants, Green Beans, Summer Squashes, Tomatoes
July	Peaches, Watermelons, Cantaloupes, Blueberries, Blackberries	Bell Peppers, Okra, Sweet Corn, Tomatoes, Green Beans, Zucchini, Eggplants
August	Late Peaches, Early Apples, Grapes, Watermelons, Cantaloupes	Okra, Cucumbers, Eggplants, Peppers, Tomatoes
September	Late Peaches, Apples, Pears	Broccoli, Brussels Sprouts, Greens, Sweet Potatoes, Okra, Peppers, Tomatoes
October	Apples, Pears, Grapes	Sweet Potatoes, Pumpkins, Broccoli, Brussels Sprouts, Greens, Turnips, Radishes
November	Late Apples, Pears	Collards, Turnip Greens, Mustards, Sweet Potatoes, Turnips, Radishes, Beets, Carrots, Broccoli, Brussels Sprouts
December	(Limited) Oranges, Lemons	Collards, Kale, Mustards, Turnips, Beets, Radishes, Brussels Sprouts, Broccoli

Conclusion

South Carolina, blessed with a diverse and temperate climate, provides an impressive range of fruits and vegetables throughout the year. This range ensures that residents and visitors can enjoy the land’s bounty, from the fresh strawberries of spring to the hearty greens of winter. The crop harvest calendar is a testament to the state’s rich agricultural heritage and the dedication of its farmers.

Throughout the seasons, whether it’s the heat of summer or the chill of winter, South Carolina’s fields and orchards remain vibrant and productive. South Carolina’s fruit and veggie seasons have lots of tasty options for everyone. From the juiciness of peaches to the crispness of apples and from the succulence of tomatoes to the richness of sweet potatoes, every month has its special produce to look forward to.

Furthermore, this detailed insight into the state’s crop harvest calendar showcases the essential role of agriculture in South Carolina’s economy and culture. As people eagerly wait for their favorite fruits or vegetables to be in season, it fosters a connection between the community and the land.

The knowledge of when to pick fruits in South Carolina or when to pick vegetables ensures that individuals can make the most of the fresh produce, adding to the state’s culinary richness. In a rapidly urbanizing world, South Carolina’s agricultural abundance serves as a reminder of the simple joys of harvesting and consuming fresh, locally-grown produce. It emphasizes the importance of sustainable farming and the need to appreciate and preserve the state’s natural bounty.